Open daily 5p - midnight
Menu
Our onsite menu is subject to change as we rotate our wines & beers frequently!
*contains nuts / V = Vegan / VG = Vegetarian / VO = Vegan Option Available / GF = Gluten-friendly
FOOD BY JILL VEDAA
$12
Pimento Cheese Tea Sandwiches (VG)
Pimento Cheese on Brioche served with a Pickle and Kettle Chips.
$12
$15
Bacon Wrapped Dates (GF)
with Goat Cheese, Spicy Maple Glaze.
$15
$14
Roasted Shishito Peppers (V)
with Whipped Tahini, Smoked Sea Salt.
$14
$11
French Onion Dip (VG, GF)
with Pickled Seasonal Vegetables.
$11
$10
Marinated Olives (V, GF)
Spanish Olives, Fennel, Citrus, Garlic.
$10
$10
Bread Service (VG)
with Whipped Butter or Everything Oil.
$10
$14
Lacinato Kale Caesar (VG)
Lacinato Kale, Butter Crumbs, Shaved Parmesan, Dressing.
$14
$15
White Bean Purée (V)
with Castelvetrano Olives, Toast.
$15
$21
Meat (GFO)
Cured Meat Assortment, House Mustard, Pepper Jam, Marcona Almond, Pickled Vegetables, Crackers.
$21
$21
Cheese (GFO)
Cheese Assortment, House Mustard, Pepper Jam, Marcona Almond, Pickled Vegetables, Crackers.
$21
$28
Meat and Cheese (GFO)
Meat and Cheese Assortment House Mustard, Pepper Jam, Marcona Almond, Pickled Vegetables, Crackers.
$28
$26
Crab Roll
Lump Crab, Brown Butter Aioli, Chive, Tobiko on Split Top Roll served with Chips
$26
*contains nuts / V = Vegan / VG = Vegetarian / VO = Vegan Option Available / GF = Gluten-friendly
DESSERTS BY GOOD COMPANY
$8
Vietnamese Coffee Panna Cotta (VG)
Coffee and Sweetened Condensed Milk Panna Cottas, Coffee Gelee, Brown Sugar Coffee Streusel.
$8
$9
Blue Cheese Cheesecake (VG)
Moody Blue Cheese Cheesecake, Winter Fruit Compote, Olive Oil Crisp.
$9
$7
Portuguese Egg Tart (VG)
Egg Custard Tart, Puff Pastry, Blackberry Preserve.
$7